Blondies are a type of Brownie. If you have never had a blondie, here is a simple and quick recipe. You are just a bowl, wire whisk, and an oven away from heaven!


6 tablespoons butter
1 cup firmly packed brown sugar
2 large eggs
1 teaspoon vanilla extract

1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chocolate OR peanut butter flavored chips

  1. Combine melted butter and brown sugar; stirring until dissolved. Beat in eggs and vanilla.
  2. In another bowl, combine flour, baking powder, and salt. Add to the butter mixture. Spread the batter evenly in a well-buttered 9-inch square pan. Sprinkle chips over the top.
  3. Bake at 350*F. for 25 to 30 minutes, or until the center is set. Cool before cutting.

Makes 16 squares.

*Cheers to GOOD Eats!!


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